Double iron ear uncoated wok, naturally non-sticky, healthy and durable

Short Description:

Specification:Φ360*100mm

weight:Round bottom weight 3.5kg, flat bottom weight 4.1kg

Bottom of pot:You can choose a round or flat bottom


Product Detail

Product Tags

Cast iron cookware is not as smooth as non-stick cookware, but it has a very good cooking performance. Almost every family has at least a cast iron pot. As for our cast iron wok, its design won the German Red Dot Design Award. It looks better and is more suitable for cooking.

1

Healthy material

This cast iron wok uses pure pig iron, which is healthier and can be used for a longer time. You know, iron deficiency is quite common worldwide, especially among women. Cooking food in a cast iron frying pan can increase the iron content by as much as 20%. Therefore, every family deserves to have a cast iron pot to make food more beneficial to health.

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Production Process

There is no chemical coating on the surface of the pot, but it can be nourished by cooking food. The more you use it, the less likely it is to stick to the pot. It is a pot that can be used for many years. It is not easy to wear and is easier to use.

2

Iron pans are easy to rust. We have specially adopted the nitriding heat treatment process to improve the anti-rust ability of cast iron pans. It is less prone to rust than ordinary cast iron pans and has good quality and durability.

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Features and advantages

This cast iron wok is formed in one piece, with strong double iron lugs, and it is more stable when moving the cast iron pan. The pot body is specially thickened, so that the heat is more even when cooking, the heat is higher, the cooking speed is faster, and the food is more tender and delicious.

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Superior Heat Conduction: This cast-iron skillet distributes heat evenly and has a high resistance to hot temperatures. Ideal for searing, simmering, braising, baking, roasting, frying, sautéing meats, vegetables, and more.Its superior heat retention will keep your mouth watering food warm for a long time.

4

Easy to Clean & Maintain: Rinse under running warm water, use a brush and salt to remove any traces of food. Dry it thoroughly with a towel or on the stove over low heat, then spray a little oil all over the pan before storing it in a dry place.

3

Customized service

The pot can be made into different specifications, the bottom can be round bottom or flat bottom, you can choose according to your needs. In addition, the lid has a wooden lid and a tempered glass lid, and the style is also up to you.

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